Comments on: Papa’s Potage, an ever-changing recipe http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/ Enjoying the Spice of Life Thu, 09 Sep 2010 17:05:15 -0600 http://wordpress.org/?v=2.8.6 hourly 1 By: Sophie http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1568 Sophie Mon, 01 Dec 2008 21:07:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1568 What a fun recipe :). I'd love to include his recipe on our blog, please let me know if you're interested! <br/><br/>Thanks!<br/>Sophie, Key Ingredient Chief Blogger<br/>sophie@keyingredient.com What a fun recipe :). I’d love to include his recipe on our blog, please let me know if you’re interested!

Thanks!
Sophie, Key Ingredient Chief Blogger
sophie@keyingredient.com

]]> By: Chef E http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1333 Chef E Mon, 10 Nov 2008 21:42:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1333 I wished my parents cooked like this; otherwise it was always meat-potatoes, maybe a can of green beans. If I try and throw to many things together, it fails, like the time I put wayyyyy to many fava beans in an osso bucco recipe...even my hubby wouldn't eat it! I wished my parents cooked like this; otherwise it was always meat-potatoes, maybe a can of green beans. If I try and throw to many things together, it fails, like the time I put wayyyyy to many fava beans in an osso bucco recipe…even my hubby wouldn’t eat it!

]]> By: Meg http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1332 Meg Mon, 10 Nov 2008 20:52:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1332 ooh, that is how Chris cooks! I am always amazed, but probably because I don't cook. :)<br/><br/>We don't have collard greens, but we have everything else. Maybe I can get him to make it for me. ooh, that is how Chris cooks! I am always amazed, but probably because I don’t cook. :)

We don’t have collard greens, but we have everything else. Maybe I can get him to make it for me.

]]> By: Fuji Mama http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1330 Fuji Mama Mon, 10 Nov 2008 15:24:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1330 nakayoshilife-- They are a type of greens, like kale! Here is a more involved description: http://en.wikipedia.org/wiki/Collard_greens nakayoshilife– They are a type of greens, like kale! Here is a more involved description: http://en.wikipedia.org/wiki/Collard_greens

]]> By: nakayoshilife http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1328 nakayoshilife Mon, 10 Nov 2008 15:16:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1328 What are collared greens? I've never heard of them... What are collared greens? I’ve never heard of them…

]]> By: Melanie Gray Augustin http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1320 Melanie Gray Augustin Sun, 09 Nov 2008 12:22:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1320 Looks yummy!<br/><br/>I think your dad and my Wayne would get on very well. He loves his "throw togethers" - coming up with something that just happens to be around.<br/><br/>When we move back, we'll probably join the co-op again, so there will be a lot more meals like this. Looks yummy!

I think your dad and my Wayne would get on very well. He loves his “throw togethers” – coming up with something that just happens to be around.

When we move back, we’ll probably join the co-op again, so there will be a lot more meals like this.

]]> By: LollyChops http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1319 LollyChops Sun, 09 Nov 2008 03:40:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1319 Adding an egg at the end is really interesting! I never would have thought to add in something like that with all those ingredients. As soon as I am up and cooking again I will def have to give this a shot. Adding an egg at the end is really interesting! I never would have thought to add in something like that with all those ingredients. As soon as I am up and cooking again I will def have to give this a shot.

]]> By: Meg http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1317 Meg Sun, 09 Nov 2008 01:32:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1317 This looks delicious and healthy! This looks delicious and healthy!

]]> By: K and S http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1316 K and S Sun, 09 Nov 2008 01:20:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1316 sounds so good, the temperature has dropped 10 degrees over the past two days... sounds so good, the temperature has dropped 10 degrees over the past two days…

]]> By: mushroommeadows http://www.lafujimama.com/2008/11/papas-potage-ever-changing-recipe/comment-page-1/#comment-1314 mushroommeadows Sat, 08 Nov 2008 23:18:00 +0000 http://www.thehutchingshut.com/2008/11/papas-potage-an-ever-changing-recipe.html#comment-1314 YUMMY! That seriously looks tasty! I really like the taste of sea salt as opposed to plain salt! YUMMY! That seriously looks tasty! I really like the taste of sea salt as opposed to plain salt!

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