Comments on: Genius in Simplicity: Concombres au Beurre

By: Liz - Meal Makeover Mom

Liz - Meal Makeover Mom — Sat, 29 Aug 2009 14:35:32 +0000

I have been meaning to make this since seeing the movie. I have all the ingredients in the fridge so I'm good to go. Can't wait to see what my boys think of it!

By: Dana

Dana — Tue, 18 Aug 2009 15:02:53 +0000

Love your Julia posts. Beautiful food & writing. The Concombres have also topped my list of what I want to try from MTA (agreed, the book is addictive) because hot cucumbers are so hard to wrap my head around. They look luscious. Love the Knopf contest mostly for the new sites I'm finding through it! Lovely blog -

By: Fuji Mama

Fuji Mama — Thu, 06 Aug 2009 01:53:51 +0000

kirsty_girl–Yes! This would definitely work with Japanese cucumbers! The nice thing about using those is you won't have to deseed them!!

By: kirsty_girl

kirsty_girl — Thu, 06 Aug 2009 00:59:39 +0000

Would this taste good with Japanese cucumbers?

By: krismakes

krismakes — Tue, 04 Aug 2009 00:48:53 +0000

Thank you so much for telling us about baked cucumbers, wow. They look delicious, my mouth is watering. Great idea for some variety in the roast veggie department. Must must try this.

By: She-Fit

She-Fit — Sat, 01 Aug 2009 16:32:06 +0000

YUM! This looks great. Never would have thought to do this with cucumbers.