Comments on: Zakkoku Mai Onigiri—Japanese Mixed Grain Rice Balls

By: Angry Birds Onigiri | The Family Kitchen

Angry Birds Onigiri | The Family Kitchen — Tue, 19 Apr 2011 20:24:37 +0000

[...] And because I’m a visual person and you might be too…Fuji Mama has a wonderful step by step foto post on how to make Onigiri [...]

By: kitchenMage

kitchenMage — Sat, 26 Feb 2011 17:38:30 +0000

Great idea, of course, and the photos are gorgeous. ( What are you using for lighting?) I also feel better knowing that you can’t get the rice quantity perfect either. You’d think by now…

By: Smee

Smee — Sat, 26 Feb 2011 17:27:25 +0000

Wow. I’m wondering when we started using red pens to comment.
On another note, the kids seem to really enjoy the rice balls!

By: gleek

gleek — Sat, 26 Feb 2011 04:45:27 +0000

gregg, from the Oxford American English dictionary, conundrum means “a confusing and difficult problem or question.” don’t be rude! this is a perfectly fine use of the term!

and fujimama, love onigiri! great idea!

By: Greg

Greg — Sat, 26 Feb 2011 03:39:47 +0000

A conundrum is an unsolvable riddle. Leftover rice is not. Please choose your words carefully.

By: shorty

shorty — Sat, 01 Jan 2011 02:41:56 +0000

Could you make these ahead and stick a bunch in the fridge for the week? Would they be alright to make a weeks worth?