Darling Dozen

Roasted Sweet Potato Sunny-Side Up Salad with Ginger Sesame Vinaigrette

A fried egg, with a perfectly runny yolk, is one of my favorite comfort foods. I personally think that adding a fried egg to a dish means doubling your pleasure.

With the arrival of Spring and the approach of Easter Sunday, eggs are everywhere. As I was preparing to write this post, all of the eggs I was seeing in stores and decor got me to thinking about the versatility of the egg. If you think about it eggs are one of the most versatile [...]

“If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.” ― J.R.R. Tolkien Every year on Christmas morning, as soon as my brothers and I were all awake and my parents gave us the go-ahead, we’d run to the fireplace to see what Santa had left in [...]

Tamagoyaki (卵焼き), which translates literally to mean “grilled egg,” is a Japanese omelette made by rolling up many thin layers of cooked seasoned egg. Tamagoyaki is sweet and savory and is served for breakfast, as nigirizushi, and is very popular in bento lunches—so it is the perfect dish for my Bento Buddy series!

Darling Dozen

Roasted Sweet Potato Sunny-Side Up Salad with Ginger Sesame Vinaigrette

Omurice + Win a year’s supply of eggs!

Baked Shio Koji French Toast

Cheater Cheese Tamagoyaki (Japanese Omelette) and Bento Safety

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