Japanese

Build Your Own Onigirazu + Watch me make one on KSL Studio 5!

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Remember onigirazu, that cousin to onigiri (Japanese rice balls), that I wrote about a few weeks ago?  Well I’m back, but this time with a formula that will set you free so you don’t need to look at a recipe when making one!  

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Tuna Avocado Basil (T.A.B.) Onigirazu — Picnicking with bentos

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The Fujilings have traded one addiction for another.  Squirrel and Bug have all but forsaken their love for onigiri and now only have eyes for another—onigirazu.  It’s true, and to be honest, I can’t blame them.

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California Avocado Ramen

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We are currently in the middle of a crazy wind and dust storm here in Utah.  I’ve watched a trampoline, sandwich board sign, and a trashcan fly by so far.  So while we hunker down and hope we still have a roof tomorrow morning, I’m going to share a new recipe with you!  I have [...]

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Oven-Fried Japanese Chicken Wings (Tebasaki) + BYBC 2015

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I spent last weekend laughing my guts out, learning, making new friends, meeting old friends for the first time, and being inspired.  Taste of Home magazine sponsored me to go to Build Your Blog Conference (BYBC) in Salt Lake City, UT.

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Leftover Turkey Ramen

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*I hope you’ll join me in participating in 24 Days of Giving—one simple way each day, from December 1st through the 24th, to do an act of service for someone else. You can get all the details you need here. ——————————————————————————– I hope you had the most amazing Thanksgiving!  I know we did!  Now that [...]

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Sesame Green Beans with Bacon and Chestnuts + 6 more Thanksgiving Recipes & A Giveaway!

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15 more days until Thanksgiving Day here in the US!  Are you ready?  If you’re not, never fear!  Between now and the time you sit down to begin your Thanksgiving meal I plan on sharing some ideas and recipes that will help you nail down a meal plan.  It was three years ago (although it [...]

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Vegetable Yaki Udon for a Moon Viewing Bento

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Squirrel’s second grade class has been studying the moon for the past couple of weeks, and she’s been charting the moon’s changes each evening at home as an assignment for her Chinese class.

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Japanese Mini Hamburgers

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When you say hamburger here in the US, the image conjured to mind is a meat patty, usually cooked on a grill, served inside a bun, sometimes with a variety of condiments or toppings.  When you say hamburger in Japan (ハンバーグ–”hambagu”), the image conjuired to mind is much different—a meat patty that is like a [...]

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Spicy Cucumber Guacamole Sushi Roll—Getting back into a school routine

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You’d think that it would be harder for my girls to get back into their school routines, especially considering this is Bug’s first year of formal schooling as a kindergartner.

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Japanese Potato Salad

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It’s picnic season!  Are you as excited as I am?  I love eating outdoors, whether it’s taking a picnic to the park, or sitting out in our backyard while Mr. Fuji grills up something amazing.  Plus, we’ve got the Fourth of July coming up soon, which is a prime opportunity to serve a feast outside. [...]

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