dashi

Sweet Potato Ginger Risotto

January 13, 2011

in Italian, Japanese, Main Course, Recipes By Region, Recipes by Type, Rice & Noodles, Side Dish, Vegetables

Daikon, Carrot, Persimmon, and Pomegranate Sunomono

December 8, 2010

in Appetizers, Fruit, Japanese, Recipes By Region, Recipes by Type, Salads, Side Dish, Vegetables

Endive Boats with Avocado, Pomegranate, & Crab Salad—Gluten-Free Appetizer for Share Our Holiday Table

December 6, 2010

in Appetizers, Entertaining, Fruit, Japanese, Recipes By Region, Recipes by Type, Share Our Strength, Vegetables

Miso Soup with Clams, Shiitake Mushrooms, & Wakame

October 7, 2010

in Japanese, Recipes By Region, Recipes by Type, Seafood, Side Dish, Soup & Stew

Kaki Zosui—Oyster and Rice Soup

July 12, 2010

in Japanese, Main Course, Recipes By Region, Recipes by Type, Seafood, Side Dish

How to make handmade udon noodles—it’s easier than you might think!

June 11, 2010

in Japan, Japanese, Main Course, Product Reviews, Recipes By Region, Recipes by Type, Rice & Noodles

← Previous Entries