I hope you’re not sick of cookies yet, because I’m on a roll! These next two tweaks are my favorite. (I always like to save the best for last…even when I’m eating!) For today’s tweak, I took my chewy almond cookie base and turned it into a spiced molasses cookie.
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Apple Cupcakes with Marshmallow Cinnamon Frosting Recipe from Lora of Cake Duchess Makes 12 cupcakes For the Apple Cupcakes: 1 ½ cups shredded peeled apples 1 cup all-purpose flour 1 cup cake flour ½ cup granulated sugar 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1 teaspoon baking soda ¼ teaspoon […]
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