Dairy-Free Banana Almond Medjool Date Shake
Makes 2 servings
1 cup cold unsweetened almond milk
6 large Medjool dates (about 4 ounces, with pits)
1 1/2 frozen bananas
2 teaspoons almond butter
1/2 teaspoon vanilla extract
12 to 15 ice cubes (use more ice cubes for a thicker shake)
2 large Medjool dates, pitted and finely chopped, to garnish, optional
1. Pit and chop the 6 large Medjool dates.
2. Put all the ingredients in a blender and process until smooth. Pour into two glasses and serve. Garnish with extra finely chopped dates, if desired.