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Orange Slices with Basil Lime Sugar—A Utility Knife Adventure

Orange Slices with Basil Lime Sugar

Makes 4 servings

4 oranges, segmented

For the basil lime sugar:
1 tablespoon granulated sugar
1/4 teaspoon fresh squeezed lime juice
4 fresh basil leaves, minced (about 1/2 teaspoon)
pinch of sea salt

1. Orange the orange segments on plates or a serving platter.

2. Make the basil lime sugar: Mix the sugar, lime juice, basil leaves, and salt in a small bowl with a fork until well-incorporated. Sprinkle the sugar mixture over the top of the orange segments and serve.