Food History

Schaum Brötle–"little foam cookies"

Update 12/8/09: I’m excited to be a featured blogger on for’s Holiday 2009 blow-out ~ come see our favorite holiday recipes! The Fujis made it safely to Utah, just before a snowstorm hit–phew! As I type this post I can look out the window of my MIL’s kitchen and watch snow softly falling, […]

Read More →

Unforgettable Forgotten Cookies

Fuji Nana’s Forgotten Cookies 2 egg whites 2/3 c. sugar 1 c. chocolate chips 1 c. chopped nuts 1 tsp. vanilla a couple drops of almond extract 1. Preheat oven to 350 degrees Fahrenheit. 2. Beat egg whites till stiff. Gradually add sugar and continue to beat. 3. Blend other ingredients and drop on foiled […]

Read More →

What is food to one, is to others bitter poison. — Lucretius

As look back on my life I consider myself to be pretty adventuresome. I’ve been able to have some neat experiences, see some wonderful things, live abroad three different times–all in all, life has not been boring. I credit my parents for my willingness to step out on a limb and try something new. Both […]

Read More →