unsalted butter

Un, deux, trois et voila! Brown Sugar Shortbread!

The phrase, “It’s as easy as one, two, three!”, takes on new meaning with a recipe that only has three ingredients. That is certainly the case with this recipe for Brown Sugar Shortbread that I recently tried out. I love shortbread, but haven’t always been a huge fan of the shortbread I have produced in […]

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Let them eat cake!

Whether or not Marie Antoinette said it, "Let them eat cake!" is the perfect title for this post.   This month's Daring Bakers challenge was Dorie Greenspan's Perfect Party Cake recipe from her book, Baking from My Home to Yours (page 250). This cake is essentially a white cake with a buttercream frosting, though there […]

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