I have always loved food. My mother tells me that I have always eaten everything, unlike my siblings who tended to be pickier at times (with the exception of an 18-year period where I didn’t eat yams because they made me sick). My love for food was even used against me once when my mother […]
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After returning home from our local farmer’s market this past Saturday with a market bag full of fresh cucumbers, parsley, and beautiful heirloom tomatoes, I decided it was time to try and come up with a version of the Jerusalem Salad I loved so much at O’Falafel, Etc. Based on watching the salad preparation and […]
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