Castella cake

Tofu Castella Cheesecake

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I recently made a tofu cheesecake for dessert—a no-bake, lightened up version of cheesecake that uses tofu and powdered gelatin.  Usually when I make cheesecake, lightened up or not, I make it in some sort of cookie crust.  As I was whipping up the filling for this cheesecake, however, the process reminded me of a […]

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