Delicata squash

Roasted Squash With a Pomegranate Reduction, Pistachios, & Pomegranate Arils

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Roasted Squash With a Pomegranate Reduction, Pistachios, & Pomegranate Arils Makes 3 — 4 servings 9-inch Delicata Squash 8 ounces pomegranate juice 1 tablespoon honey 1/8 teaspoon table salt 4 teaspoons dry roasted and salted pistachio nuts 4 teaspoons fresh pomegranate arils 1. Prepare the squash: Preheat the oven to 375 degrees Fahrenheit.  Wash the […]

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