I am not a huge burger girl. It’s not that I don’t like them, but if given the choice I’ll choose the things that I like even more instead, like grilled chicken, steak, fish, bratwurst, etc. There is one exception—if a burger contains ground lamb then I am all in. I love lamb. So when I […]
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When you say hamburger here in the US, the image conjured to mind is a meat patty, usually cooked on a grill, served inside a bun, sometimes with a variety of condiments or toppings. When you say hamburger in Japan (ハンバーグ–“hambagu”), the image conjuired to mind is much different—a meat patty that is like a […]
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