Warm Roasted Vegetable Mediterranean Salad Inspired by One Tribe Gourmet’s Roasted Vegetable Greek Salad Makes 4 to 6 servings 1 small eggplant, cut into bit size pieces 1 pint grape tomatoes, cut in half 4 – 5 cloves of garlic, minced 3 – 4 tablespoons extra virgin olive oil juice of one fresh lemon 1 […]