Sichuan peppercorns

Hatch Chile Tantanmen

Thumbnail image for Hatch Chile Tantanmen

Hatch chile season (August through September) makes me ridiculously happy, and the Hatch chile recipe that I’m sharing with you today just makes me plain giddy.  (If you’re looking for Hatch chiles, Frieda’s sells them at Ralph’s grocery stores.)  I am a total chile head, and Hatch chiles are one of my all-time favorites because […]

Read More →