I’ve written before about my love for Great Harvest Bread Co.. I told you that one of my favorites is their Nine Grain loaf. It’s made with a mix of hard red wheat, soft white wheat, rye, barley, corn, millet, oats, flax, and buckwheat. It is hearty and moist, with a great nutty flavor to […]
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I always look forward to posting the Daring Bakers challenge every month, as it gives me a sense of accomplishment–another challenge finished! This month’s challenge was a bit more unusual, as it entailed making lasagna entirely from scratch, from the handmade spinach egg noodles, to the béchamel, and finally to the sauce.I was excited because […]
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