sustainable seafood

Baked Salmon with Mango Ceviche

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This post is brought to you by Harmons Grocery. A week and a half ago I attended a special dinner at the City Creek Harmons Grocery in downtown Salt Lake City.  The dinner was to celebrate the introduction of Verlasso salmon to Harmons seafood cases.  Why the big deal?  In 2013, for the first time […]

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Alaska Salmon and Cream Cheese Bagels—Cooking with Kids

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This post is brought to you by the Alaska Seafood Marketing Institute. Cooking together is about so much more than preparing food.  By pulling our kids into the kitchen, we can teach them how to feed themselves, but also give them a better understanding of where their food comes from.  But cooking together is also […]

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Tuna Tataki Summer Rolls

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Add this recipe to ZipList! Tuna Tataki Summer Rolls For the Summer Rolls: Rice paper wrappers Tuna Tataki, thinly sliced on an angle Assortment of vegetables and herbs (Suggestions: butter lettuce, cucumber cut into matchsticks, carrots cut into matchsticks, bell pepper cut into matchsticks, fresh mint leaves, fresh basil leaves, shiso leaves, sprouts) For the […]

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