Beans & Legumes

Fuji Mama’s Horribly Wrong, Yet Strangely Delicious, Slow Cooker Split Pea Soup

Thumbnail image for Fuji Mama’s Horribly Wrong, Yet Strangely Delicious, Slow Cooker Split Pea Soup

Fuji Mama’s Horribly Wrong, Yet Strangely Delicious, Slow Cooker Split Pea Soup Makes about 8 servings Recipe Notes: The cooking times indicated are normally more than adequate to soften split peas. They do not need to be pre-soaked. If you find that your peas are not softening, then you have one of two problems. Either […]

Read More →

Pork and Lentil Soup

Thumbnail image for Pork and Lentil Soup

Pork and Lentil Soup Makes about 6 servings 1 tablespoon olive oil 1/2 yellow onion, chopped 3 cloves garlic, minced 1 1/2 teaspoons finely grated fresh ginger 1 1/2 teaspoons dried crushed basil leaves 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1/2 teaspoon ground cumin 1 medium carrot, chopped 1 pound bone-in […]

Read More →

Lazy Mama Edamame

Thumbnail image for Lazy Mama Edamame

Add this recipe to ZipList! Lazy Mama Edamame Makes as much or as little as you want! Frozen edamame (in pods) Coarse salt (either kosher salt or coarse sea salt) 1. Place the amount of edamame you want to eat in a heatproof bowl.  Pour boiling water over them (enough so that the pods are […]

Read More →

Spaetzle und Linsen—Homemade Spaetzle Noodles with Lentil Sauce

Oma’s Spaetzle und Linsen (Spaetzle and Lentils) Makes 4 generous servings Lentil Sauce: 1 pound dried brown lentils (about 2 cups) 2 quarts of water 1/2 medium onion, chopped 1/4 cup butter 1/4 cup flour 2 beef bouillon cubes 1 cup cold water 1 teaspoon salt (or to taste) pepper to taste 1. Rinse and […]

Read More →

Quick and Easy One Hour Tofu

Quick and Easy One Hour Tofu -4 cups soy milk -Coagulant–choose one of the following: 1) 1 tsp. liquid nigari or 2) 1 1/4 tsp. granular or powdered nigari or 3) 1 tsp. Epsom salts (magnesium sulfate) or 4) 2 Tbsp. lemon juice (freshly squeezed) or 5) 2 Tbsp. apple cider vinegar 1. Measure coagulant […]

Read More →

Easy Peasy California Cuisine: Balsamic Vinaigrette & Black Bean Hummus

Hi Fujiphiles! My name is Julie, and I will be sharing some recipes with you today. Both of these recipes have that distinctive California Cuisine taste, which I just love and hope you will too. Balsamic VinaigretteFirst up we have a really fast and delicious balsamic vinaigrette, which is fantastic on salads or for dipping […]

Read More →

Next Entries →