“Ufurahie chakula chako!” (the Swahili equivalent of “Bon appétit”) is what you would hear if you happened to be lucky enough to pull up a seat at the dinner table in Miriam Kinunda’s home. Miriam, born and raised in Tanzania, a country located in the eastern part of Africa, is a blogger and owner of […]
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Cooking Light has a new cookbook out, written by the New York Times best-selling author David Joachin, Cooking Light Global Kitchen: The World’s Most Delicious Food Made Easy. It is fantastic. I received two copies, one to review and one to give away, because I am a member of the Cooking Light Bloggers’ Connection. The book […]
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