I love dishes that combine lots of little bits of everything. I get this love from my dad, whose style of cooking is to go into the kitchen and grab whatever he can find to create something to eat, whether it’s a sandwich, a salad, or what he calls “potage.” I recently received a “Fall Harvest […]
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Happy Valentine’s Day Eve!! I love this time of year. I love getting to celebrate love, in all its forms, just as thoughts of spring seem to be tickling the edges of Mother Nature’s consciousness. Here in Utah, things are already warming up, though I’m sure we’ve still got some cold spells ahead of us. […]
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