sushi rice

Mango Sushi Rolls & Fuji Mango Madness

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Mango Sushi Roll Makes 1 roll 2 cups freshly steamed Japanese rice (white or brown) 3 tablespoons coconut milk 1 teaspoon granulated sugar 1/2 teaspoon freshly squeeze lime juice pinch of salt 1 mango, sliced 1 soy wrapper sheet (or 1 sheet of nori) 1. Place the hot rice in a large bowl or dish. […]

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How to Make Temarizushi (Ball-Shaped Sushi)

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Add this recipe to ZipList! Salmon Temarizushi (Ball-Shaped Sushi) Makes about 4 dozen balls 5 ounces sushi-fresh salmon, sliced into thin squares (1 to 2 inches square) 2 tablespoons wasabi 2 cups sushi rice 2 1/2 tablespoons mayonnaise 1 bunch of chives, chopped into 1/2-inch pieces 1. Lay a large square of plastic wrap on […]

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Smoked Salmon, Cream Cheese, & Jalapeno Temaki Sushi—aka, “How to make temaki sushi out of a bagel.”

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When I was in middle school a bagel shop opened up in town called The Bagel Peddler.  I remember my mom taking my brothers and me there on several occasions, and I remember that my favorite bagel was their jalapeno bagel.  On one occasion, I remember getting a jalapeno bagel and eating it toasted, slathered […]

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Leftover Edamame Dip Sushi + Top Secret Julienne Trick

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I love leftovers. Does that sound strange? Well maybe it is, but I have my reasons! To start with, some of my favorite dishes can be made with leftovers: fried rice, turkey sandwiches, kalua pig tacos, etc. Plus, I love the creative challenge of coming up with fun ways to use up the last bits […]

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