It’s that time of year when the weather starts to heat up and I start to crave something cold to drink. One of my favorites is a frappe (basically a fruit milkshake) and I’m sharing a non-dairy version over on California Avocado’s blog, The Scoop! It’s a Cherry Almond California Avocado Frappe and it’s delicious. I use avocado (which is now officially in season!) to replace the dairy, giving it that same creaminess. Here’s to the heat of summer! Hop on over to The Scoop to grab the recipe!
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I love avocado!
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