Studio 5

Brown Bag Baked Peach Pie (or Pie-bbler?)

I know it’s not Friday, but we’re talking pie today anyways! (I’m impatient, what can I say?!?) Actually, I’m sharing a pie recipe with you today because I filmed it on Studio 5 today, and the episode goes live this morning! This pie was inspired by the Brown Bag Baked Peach Pie that I wrote […]

There are some recipes that deserve a second look, and this is one of them. I posted this recipe on Savvy Sassy Moms 3 years ago this month. When I was brainstorming what I wanted to do for my Studio 5 segment this month, this recipe popped into my head. These scones are perfect for […]

Life has been hectic around here. I’ve been filling life with things like teaching cooking classes at one of Harmons Grocery cooking schools, volunteering at the Fujilings’ elementary school, driving the girls to and from piano and dance lessons, etc. I looked at my planner the other day and thought, “Who got a hold of […]

7 more days until Halloween! My kids are counting down the days. Our yearly family Halloween party is tomorrow, and they can hardly wait to don their new Halloween costumes for the first time this year. Their excitement is infectious, so our house has a bit of Halloween fever. To share the fun, I did […]

Remember those mini Japanese hamburgers I shared a couple of weeks ago? Well if I haven’t convinced you to make them yet, then maybe I can today! I recently made them on KSL’s Studio 5 and the full segment is now available online to watch. They are oh-so-easy to make and delicious to boot! Here […]

I taped a segment on KSL’s Studio 5 last week, which aired Monday, whipping up the Japanese-style potato salad, which I shared last week. Here is the link to the segment, if you are interested in watching! (Click the play button on the picture once the page has finished loading.) If you’re interested in watching […]

Yesterday I made a trip to KSL Television in downtown Salt Lake City to film another cooking segment for Studio 5. I made my recipe for chocolate pots de crème, which I posted last month. The episode aired today, so I thought I would share the link to my segment if anyone is interested in […]

As I mentioned yesterday, I filmed a segment for Studio 5 that was all about onigiri. I had an absolute blast. Brooke Walker, the host, is a doll, and was a great sport making onigiri with me. The first time you make an onigiri, it usually falls apart (it takes one or two to learn […]

Yesterday I spent part of the day filming another segment for an episode of Studio 5 which airs today. My segment was all about onigiri (“oh-nee-gee-ree”). (My recipe for Honey Ginger Chicken Soboro Onigiri, which I made in the segment, is posted here!) Since TV time is short, I only got to make the briefest of […]

Now that we are in serious holiday mode (how is it that it is already November?), I’m sure that things around your neck of the woods are just as crazy as they are here! I love this time of year. I love the changing colors of the leaves, the crisp snap in the air, the […]

Studio 5

Chunky Monkey Scones Revisited

Influence, Hummus, and Pie, OH MY!!

Pumpkin Spice Cakelettes on KSL Studio 5

Japanese Mini Hamburgers on KSL Studio 5

Japanese Potato Salad on KSL Studio 5

Chocolate Pots de Crème on KSL Studio 5

Honey Ginger Chicken Soboro Onigiri

An Onigiri Primer

Pumpkin Chili on KSL Studio 5

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