Oyatsu/Snack

Lavender Scones

*I teamed up with doTERRA to bring you this post. I’m a huge scone fan, but all too often scones are dense and dry. I like my scones to be rich, and a tiny bit flaky, like a good biscuit–not cakey. These lavender biscuits fit the bill and make a delicious addition to a picnic or an […]

*This post is brought to you in partnership with Organic Traditions. Have you noticed that food allergies seem to be on the rise? FARE (Food Allergy Research & Education) reports, “Researchers estimate that 32 million Americans have food allergies, including 5.6 million children under the age of 18. That’s one in 13 children, or roughly […]

*This post is brought to you by Little Northern Bakehouse. Tomorrow is National Toast Day! A few weeks ago Little Northern Bakehouse reached out to me about collaborating on a toast project to celebrate National Toast Day. Their bread is gluten-free and vegan (woohoo!), a hard combo to come by, so I thought it would […]

Onigiri (Japanese rice balls) are a constant on our weekly menus in the Fuji household. Whether they are for lunch or a snack, we eat them at least once a week. But if you’ve been reading La Fuji Mama for very long, you already know that! I am going to start sharing a new onigiri […]

¡Hola from Cancún! We (the Fuji Five!) are in Cancún, México this week for a family vacation. If you are in the US, I hope you have fun things planned for the 4th of July tomorrow! I know there will be celebrations at our resort here, so we are all looking forward to that, though hanging out […]

About 8 months ago I started craving an apple oat bar. This was weird because I don’t know if I had ever had anything like what I was actually craving. What I wanted was something that wasn’t like a granola bar…something a bit cake-ier, but not like cake. I wanted something that wasn’t overly sweet, […]

This post is written in partnership with RW Garcia. Summertime!!!! Some of my favorite things about summertime are food/eating related. (Though I could say that about any season, ha!) I love going on picnics, having a barbecue, the Fourth of July, and enjoying all of the fresh produce that is available in abundance. Bring on […]

Happy last day of February! To send the month out with a bang I am sharing a second super easy snack that includes my beloved avocados—California Avocado Nori Rolls. Part of why I love these so much is because I can cut up a bunch of veggies at the beginning of the week, put them […]

Did you know that February is National Snack Food Month? In honor of all you snack lovers out there (and I stand among you), I thought I would share a couple of snacks that I developed for California Avocados to close out the month. Today I’ve got these Avo-Nana Oatmeal Snack Bites for you. I’ve […]

Is anyone else as excited as I am that it’s Friday and we have a three day weekend ahead of us? Mr. Fuji and I surprised the girls when they got home from school today with a little family trip to Idaho Falls. We are looking forward to some family time to explore, have fun […]

← Previous Entries

Oyatsu/Snack

Lavender Scones

Coconut Clusters

Melon Pan Toast

Shiso Goma Shio Onigiri (Shiso and Sesame Salt Rice Balls)

Red, White & Blue Onigirazu

Apple Oat Bars

Cashew Cream Cheese & Snacking with RW Garcia

Avocado Nori Rolls

Avo-Nana Oatmeal Snack Bites

Loaded BBQ Pulled Jackfruit Nachos

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