Sep 13
2010

Roasted Mushrooms & Kabocha Squash

in Fruits & Vegetables, Japanese, Recipes By Region, Recipes by Type, Side Dish

Pillsbury Crescent Finalist smallHave you voted yet today? You can vote once every day between now and December 31st! Help me win the title of favorite Crescent Cook and be entered for the chance to win $5,000!  **Apparently you have to fill out the entire form below the pictures and set up an account. I didn’t know that, which means there have been a lot of votes that haven’t counted.  After registering the first time, you then have to log in for each subsequent vote (log in area is at the top of the page), hit the vote button, then scroll down and hit the “Enter Now” button.  You’ll know that your vote has been counted if you then get a screen that starts with, “Thank you for entering the My Crescent Wow Sweepstakes!”  Thank you so much for your support!!

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Today I’ve got a wonderful recipe to share with you for a roasted mushroom and kabocha squash dish over on The Mushroom Channel!  Kabocha makes the list (along with mushroom, of course!) as one of my favorite foods, and at this time of year it’s at its prime!  This dish is delicious and nutritious and is a perfect addition to the dinner table.  To get the recipe, hop on over to my article on The Mushroom Channel: Roasted Mushrooms & Kabocha Squash by La Fuji Mama.

Roasted Mushrooms & Kabocha

{ 10 comments… read them below or add one }



Mardi@eatlivetravelwrite September 13, 2010 at 11:20 am

What a fabulous fall dish Rachael! Heading on over to check out the recipe!

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Paula - bell'alimento September 13, 2010 at 12:41 pm

Love the combination of Kabocha Squash & Shrooms! Scrumptious!

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jenjenk September 13, 2010 at 12:55 pm

oh me love kabocha!!! i can eat half of one in one sitting all by myself. must go check this out…

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She's Cookin' September 13, 2010 at 1:41 pm

Mmmm, mushrooms! Perfect fall dish and flavored with togarashi – yum! Looking forward to meeting you at Camp Blogaway.

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Gaby @ What's Gaby Cooking September 13, 2010 at 2:05 pm

When you’re all healthy and better lets have a dinner party and I want to eat this :) yummmm. I think I have almost an unhealthy obsession with mushrooms

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LimeCake September 13, 2010 at 9:40 pm

good luck! mushrooms and kabocha are so delicious!

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Kristen September 14, 2010 at 6:01 am

What a gorgeous plate of food. It just screams “Eat, eat, eat!!!”

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Joy September 14, 2010 at 6:08 am

Great images! Good luck, I’m totally voting for you.

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Eleanor Hoh(wokstar) September 14, 2010 at 5:43 pm

Love mushrooms, looks like perfect combination. Don’t forget mushroomfest next year, ha, ha.

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Jan November 9, 2018 at 11:17 am

I pinned this recipe when it was available on the Mushroom Council website but now it seems to have disappeared. It’s such a great and unique combination of kabocha, mushrooms and spices! Is there a way to receive the recipe by email or could you post the original on your site?

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