Egg & Tofu Recipes
- 5 Ways to Use Hummus (Break out of dip mode!)
- Baked Shio Koji French Toast
- Build a Better Breakfast with Eggs: Healthy Sweet Potato Quiche Cups
- Cheater Cheese Tamagoyaki (Japanese Omelette) and Bento Safety
- Cheesy Sweet Potato Breakfast Bowl
- Chipotle Pork Quichelettes
- Chocolate Egg Nog
- Chocolate Toffee Meringue Cookies
- Crispy Tofu Triangles with Asian Dipping Sauce from The Whole Family Cookbook
- Crustless Roasted Tomato Tofu Quiche
- Devilish Sweet & Spicy Deviled Eggs
- DIY Tofu
- Egg & Avocado Toast—Let’s E.A.T.!
- Eggs Poached in Avocado Salsa Verde
- Grilled Corn with Vegan Avocado Crema
- How to make tofu—no fancy equipment required.
- Japanese Egg Crêpes (Usuyaki Tamago) & Shredded Egg Crêpes (Kinshi Tamago)
- Japanese Steamed Egg Buns (Mushi Pan) + A Giveaway!
- Jarlsberg Cheese Souffle
- Lazy Mama’s Kenchinjiru
- Miso Soup With Butternut Squash, Poached Eggs, & Spinach
- Nabeyaki Udon
- Omurice + Win a year’s supply of eggs!
- Oyakodon—Japanese Chicken & Egg Rice Bowl
- Quail Egg Ninja & Star Onigiri—Yes, you too can have a Food Ninja Bento!!
- Quail Eggs Benedict Pagodas
- Quick and Easy One Hour Tofu
- Quick Mao Pao Tofu
- Revolution Tofu Curry
- Roasted Sweet Potato Sunny-Side Up Salad with Ginger Sesame Vinaigrette
- Sautéed Endive with Toasted Israeli Couscous and Poached Eggs
- Shoyu Tamago–Japanese Soy Sauce Eggs
- Shoyu Tamago, Japanese Soy Sauce Eggs
- Tamago Kake Gohan (Egg Over Rice)
- The Incredible Edible Egg–Boiled Quail’s Eggs With Toast
- Tofu Steak
- Vegetarian Taco Rice