Side Dish Recipes
- Avocado Grapefruit Onion Salad with Creamy Onion Dressing
- Baked Avocado Falafel with Avocado Lemon Tahini Sauce
- Beaten Cucumber Pickles with Benimosu
- Butternut Soup in My French Kitchen
- Cheddar Gougères (Savory Cheese Cream Puffs)
- Creamy Kabocha Sweet Potato Pomegranate Soup
- Crispy Tofu Triangles with Asian Dipping Sauce from The Whole Family Cookbook
- Daikon, Carrot, Persimmon, and Pomegranate Sunomono
- Dau Miu Na Meshi, aka “Leafy Rice”
- Endive Cashew Slaw + A Giveaway!
- Fall Flavors: Sweet Potato Fries
- Farina Kingsley’s Stir-Fried Asian Greens + Pantry Kit Giveaway!
- FM’s Jerusalem Salad
- Ginger Scallion Slurping Noodles
- Golden Purple Potato Salad
- Grape and Feta Salad + A Giveaway!!
- Grilled Corn with Vegan Avocado Crema
- Hamachi Carpaccio, inspired by a trip to Kaikaya By The Sea
- Instant Pot Ratatouille and a Vegan French Feast
- Jarlsberg Cheese & Asian Pear Turnovers
- Julia Child Goes to Japan: Tomates à la Japonaise
- Kaki Zosui—Oyster and Rice Soup
- Kuri Kinton (Candied Chestnut & Japanese Sweet Potato Mash)
- Kuromame (Sweet Simmered Black Soybeans)
- Luisa’s German Potato Salad
- Mamatouille’s Winterized Ratatouille
- Marinated Scallions — Negi No Doresshingu Zuke
- Mashed Cauliflower
- Middle Eastern Inspired Aged Cheddar Pizza
- Miso Soup with Clams, Shiitake Mushrooms, & Wakame
- Pulled Pork & Roasted Tomato Donburi (Rice Bowl) à la Ivan Ramen
- Pumpkin Dumplings
- Red Beans & Rice with Avocado
- Renkon no Sunomono (Marinated Lotus Root)
- Rice & Olive Salad
- Roasted Broccoli Shira-ae (Roasted Broccoli in Tofu Dressing)
- Roasted Mushrooms & Kabocha Squash
- Roasted Parsnip “Fries” with Curry Salt
- Roasted Potato Wedges with Gomashio (Japanese Sesame Salt)
- Roasted Squash With a Pomegranate Reduction, Pistachios, & Pomegranate Arils
- Roasted Sweet Potato Wedges
- Saffron Farro with Apricots and Pine Nuts for a New Year, New You
- Sesame Green Beans with Bacon and Chestnuts + 6 more Thanksgiving Recipes & A Giveaway!
- Simmered Daikon Radish
- Simmered Kabocha Squash
- Simple Sweet Potato Oven Fries
- Slow Cooker Cheesy Sour Cream & Onion Mashed Potatoes
- Squirrel’s Sweet & Sour Mushrooms
- SUPER TOP SECRET GYOZA RECIPE
- Sweet Potato & Jarlsberg Cheese Croquettes
- Sweet Potato Ginger Risotto
- Takikomi Gohan, Japanese Mixed Rice
- Tazukuri (Soy Sauce Sugar-Glazed Sardines)
- This is NOT a Baba Ganoush Recipe
- Tuna Tataki Summer Rolls
- Umeboshi Gohan (梅干しご飯) — Pickled Plum Rice
- Vegan Japanese Potato Salad
- Veggie Chili, Crash Hot Potatoes, & Chocolate Coconut Cookies
- Veggie Salad Stuffed Avocados
- Warm Roasted Vegetable Mediterranean Salad
- Zakkoku Mai—Japanese Rice With Mixed Grains
